- Union Wine Co. doubles production, adds sales reps beyond Oregon
- Abacela brings home more gold with Grenache rosé
- Individual tickets available for 32nd annual IPNC in Oregon
- Taste Washington grows attendance by 15 percent
- Deep roots in wine lead Elizabeth Bourcier to La Rata in Walla Walla
- Tony Rynders helps Open Claim Vineyards start with Chardonnay
- Seattle businessmen buy controlling interest in Walla Walla’s Abeja
- British Columbia wines golden at California’s Pacific Rim judging
- Wild Goose Vineyards Pinot Gris repeats as Cascadia best of show
- GSM among Washington’s most delicious blends
Central Washington University wine expert leaving for France
Mumma launched the World Wine Program at Central Washington University in 2003. The program includes a four-year degree in international wine business and certificate programs for wine trade professionals, sommeliers and wine tourism.
Mumma, who earned an MBA at the University of Bordeaux business school, will be based in Aix-en-Provence after she leaves the United States at the end of May.
“Although I’m leaving Central, I hope to continue to be a resource to my graduates and the Washington wine industry,” Mumma said in a press release. “I would also like to thank the many people at CWU who have made this program a success.