- Union Wine Co. doubles production, adds sales reps beyond Oregon
- Abacela brings home more gold with Grenache rosé
- Individual tickets available for 32nd annual IPNC in Oregon
- Taste Washington grows attendance by 15 percent
- Deep roots in wine lead Elizabeth Bourcier to La Rata in Walla Walla
- Tony Rynders helps Open Claim Vineyards start with Chardonnay
- Seattle businessmen buy controlling interest in Walla Walla’s Abeja
- British Columbia wines golden at California’s Pacific Rim judging
- Wild Goose Vineyards Pinot Gris repeats as Cascadia best of show
- GSM among Washington’s most delicious blends
All posts tagged "featured"
Union Wine Co. doubles production, adds sales reps beyond Oregon
Union Wine Co., stands at No. 2 on the Portland Business Journal’s latest ranking of Oregon’s largest wineries, and owner Ryan Harms recently added to his growing team. Harms more than doubled production at his Tualatin facility...
- Posted May 20, 2018
Abacela brings home more gold with Grenache rosé
HEALDSBURG, Calif. — Abacela in Southern Oregon continues to collect gold medals up and down the West Coast this year in the rosé category as its 2017 Grenache Rosé recently received a double gold medal at the...
- Posted May 19, 2018
Individual tickets available for 32nd annual IPNC in Oregon
MCMINNVILLE, Ore. — Pinotphiles unable to commit to the entire International Pinot Noir Celebration, one of the West Coast’s most educational, entertaining and delicious wine festivals, can now purchase a la carte tickets for the July 27-29...
- Posted May 13, 2018
Taste Washington grows attendance by 15 percent
SEATTLE — Taste Washington broke several records this spring, highlighted by overall attendance of 8,202 to cement its status as the largest single-region wine and food festival in the United States. The 21st year of Taste Washington...
- Posted May 9, 2018
Deep roots in wine lead Elizabeth Bourcier to La Rata in Walla Walla
WALLA WALLA, Wash. — Ask anyone in the Walla Walla Valley wine industry to name its brightest lights and you’ll hear familiar names: Gary Figgins, Rick Small, Christophe Baron, Marty Clubb, Myles Anderson, Stan Clarke, Norm McKibben....
- Posted May 4, 2018
Tony Rynders helps Open Claim Vineyards start with Chardonnay
DALLAS, Ore. – Tony Rynders has made some of the Oregon wine industry’s most acclaimed wines for a variety of owners, and today marks the debut for Open Claim Vineyards — one of the Willamette Valley’s up-and-coming...
- Posted May 3, 2018
Seattle businessmen buy controlling interest in Walla Walla’s Abeja
WALLA WALLA, Wash. – A year ago, Abeja winery owners Ken and Ginger Harrison opened the gate to their iconic wine country inn to help winemakers Myles Anderson and Gordy Venneri celebrate their sale of nearby Walla...
- Posted April 29, 2018
British Columbia wines golden at California’s Pacific Rim judging
SAN BERNARDINO, Calif. — The British Columbia wine industry, led by Burrowing Owl Estate Winery, produced six best-of-class awards at the 33rd annual Pacific Rim International Wine Competition in Southern California. The two-day judging on the campus...
- Posted April 21, 2018
Wild Goose Vineyards Pinot Gris repeats as Cascadia best of show
RICHLAND, Wash. — Hagen Kruger and Wild Goose Vineyards in British Columbia’s Okanagan Valley are doing their best to make sure Pinot Gris does not get overlooked in the Pacific Northwest or at the Cascadia Wine Competition....
- Posted April 16, 2018
GSM among Washington’s most delicious blends
Among the most exciting developments in Washington wine country in the past decade is the rising interest in red Rhone varieties. This includes such grapes as Syrah, Grenache, Mourvèdre, Cinsault, Counoise, and a few other varieties. Syrah has developed...
- Posted April 8, 2018