This winery’s farming roots go back a century in the Walla Walla Valley, and its tasting room is conveniently located in the lobby of the Marcus Whitman Hotel in downtown Walla Walla. This delicious Sangiovese is a superb example of what can be done with the Italian variety in Washington. It opens with hints of saddle leather, oak and cherry, followed by up-front flavors of ripe cherry, plum and rich spice. Bright, classic acidity makes this a perfect wine with lasagna or lean cuts of beef.
Rating: Excellent
Production: 225
Alcohol: 13.8%
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