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Photo gallery: Willamette Valley bud break

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Willamette Valley bud break
Stoller Vineyards in Oregon’s Dundee Hills begins to show some green from outside the Dayton winery’s tasting room. (By Andy Perdue/Great Northwest Wine)

DUNDEE, Ore. – The first sign of the 2014 vintage began showing about two weeks ago when tiny leaves started to emerge from Pinot Noir vines in the northern Willamette Valley.

Winemakers and grape growers in the Dundee Hills and Yamhill-Carlton American Viticultural Areas said bud break this year was right on time – or even a bit early. They are delighted by the good start to the 2014 vintage, and warm days this week are helping to get the vines started on a solid path early in the growing season.

Following are a few photos from the northern Willamette Valley on Monday and Tuesday.

About Andy Perdue

Andy Perdue is founding partner of Great Northwest Wine LLC and a longtime wine columnist. He is a third-generation journalist who has worked at newspapers since the mid-1980s and has been writing about wine since 1998. He co-founded Wine Press Northwest magazine with Eric Degerman and served as its editor-in-chief for 15 years. He is the author of "The Northwest Wine Guide: A Buyer's Handbook" (Sasquatch, 2003) and has contributed to four other books.

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