Celebrate Walla Walla

September 25, 2014 by Andy Perdue Leave a Comment

USA, Washington, Walla Walla. Celebrate Walla Walla 2014 — Syrah

About Andy Perdue

Andy Perdue has been writing about wine for nearly 25 years, although he has slowed down following a debilitating stroke in 2016. He lives in the heart of Washington wine country with his wife, teen daughter and myriad pets.

Celebrate Walla Walla

Grapes

From Argentina to Washington with Malbec for Juan Muñoz-Oca

Match Maker sidebar: King Estate Winery 2015 Hyland Vineyard Pinot Noir, Willamette Valley, $86

Match Maker sidebar: King Estate Winery 2019 Steiner Block Estate Biodynamic Pinot Gris, Willamette Valley, $28

Top vineyards, leading winemakers help Albariño grow in Northwest

Oregon alt-ernatives earn spotlight at Alt Wine Fest

Food

Match Maker: King Estate Winery rising stars combine for elevated restaurant experience

Match Maker recipe: Corn Agnolotti with Chanterelle Mushroom, Roasted Corn, Black Truffle and Citrus Brown Butter

Match Maker recipe: Beef Ribeye with Uni Butter, Pacific Dulse and Lobster Glace

Match Maker: Thiessen puts his brand on WW with Walla Walla Steak Co.

Match Maker recipe: Chocolate Crémeux Tart with Cocoa Nibs and Hazelnuts

History

First Ladies of Washington Wine celebration sells out Clore Center

Match Maker sidebar: King Estate Winery 2015 Hyland Vineyard Pinot Noir, Willamette Valley, $86

Sandra Oldfield remains a force within British Columbia wine industry

Ellen on Wine: 19th century French chef’s legacy inspires 21st century NW women in hospitality with Les Dames d’Escoffier

Kiona, Barnard Griffin toast 40th Red Mountain harvest with fundraiser Cab

About Andy Perdue

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Grapes

Food

History