Kitsap Peninsula winemakers Frank Reale and Gary Sleeger opted to bottle on its own this traditional blending variety, which they sourced from Konnowac Vineyards — an established Yakima Valley site valued by some of the state’s smallest wineries. Aromas of dark boysenberry and pomegranate and coffee lead to a mouthfilling drink of blueberry, Montmorency cherry, tea leaves and slate. Enjoy with well-marbled meats or pork belly.
Rating: Recommended
Production: 15 cases
Alcohol: 12.4%
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