Tempranillo catching on throughout Pacific Northwest

by | Jun 7, 2015 | Featured wines, News | 1 comment

Delfino Vineyards 2012 Tempranillo, Umpqua Valley, $26

Delfino-Vineyards-Tempranillo-2012-LabelInspired by the pioneering work at nearby Abacela, Jim and Terry Delfino made Tempranillo one of the seven varieties they planted across their 18 acres in Roseburg, Ore. Ashland winemaker Linda Donovan works with them on their juice, and they’ve created a robust red wine that’s balanced in every direction. The theme of dusty cherry, blackberry, loganberry, light toast and allspice comes with fine-grained tannins that build gradually with boysenberry acidity and a savory finish of black olive. The Delfinos enjoy their Temp with lamb and other Basque-theme fare, but a rare New York strip also would fit.

Rating: Outstanding!

Production: 186 cases

Alcohol: 13.1%

Winery website

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About Great Northwest Wine

Articles credited to Great Northwest Wine are authored by Eric Degerman and other contributors. In most cases, these are wine reviews that are judged blind by the Great Northwest Wine tasting panel.

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1 Comment

  1. Jared

    Don’t forget the best domestic tempranillo…The Cayuse Impulsivo!


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