- New Alliance of Women in Washington Wine already stands at 200 strong
- Bullocks bid goodbye to Eye of the Needle Winery in Woodinville
- VineLines Dispatch #7: That’s a wrap
- Former Oregon car dealer gears up with Jachter Family Wines
- VineLines Dispatch: 6 Vineyards at Work
- L’Ecole Nº 41 to create wine bar at Marcus Whitman Hotel
- VineLines Dispatch: Harvest surrounding Lake Chelan
- Northwest restaurateurs purchase Basel Cellars in Walla Walla
- Hayden Homes CEO buys interest in Pepper Bridge, Amavi wineries
- Walla Walla Community College to receive $15 million gift from MacKenzie Scott
9 Northwest Pinot Gris from 9 appellations
Pinot Gris is not only one of the most food-friendly white wines in the Pacific Northwest, but it’s also among the most versatile.
Pinot Gris traditionally is grown in the Alsace region of France, northern Italy and Germany. Here in the Pacific Northwest, it is Oregon’s most popular white wine grape, and it is the No. 3 white wine grape in Washington (after Riesling and Chardonnay) – and Washington actually makes about the same amount of Pinot Gris as Oregon.
The grape has shown a remarkable ability to grow in many areas of the Pacific Northwest, and we recently tasted examples from nine American Viticultural Areas spanning Washington, Oregon and Idaho.
Click the arrow above to move through these nine examples of Northwest Pinot Gris from nine different appellations.