Cerebella Wines 2013 Merlot, Walla Walla Valley, $25

By on June 5, 2016

cerebella-wines-merlot-2013-bottleTwo military veterans – former Army medic Robb Zimmel and former Marine Jon Unruh – combined forces to recently launched Cerebella Wines as part of their Zimmel Unruh Cellars operation. Their debut vintage with Merlot offers aromas of blackberry, poached plums, dark chocolate, black olive, lime peel and lilac followed by a rich and brooding flavor structure that explodes with black currant and more blackberry. Focused tannins, pomegranate acidity and sweet vanilla provide pleasing length. These wines are available in the Tri-Cities at Cheese Louise, Grill on Gage, Italiano’s Serious Pies & Pasta and Wine Notes, as well as The Grant House and Vintopia back in their hometown of Vancouver, Wash.

Rating: Excellent

Production: 64 cases

Alcohol: 14.75%

Winery website

Subscribe to Thursday’s Wine of the Week newsletter

About Great Northwest Wine

Articles authored by Great Northwest Wine are co-authored by Eric Degerman and Andy Perdue. In most cases, these are wine reviews that are judged blind by the Great Northwest Wine tasting panel.

2 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *