- New Alliance of Women in Washington Wine already stands at 200 strong
- Bullocks bid goodbye to Eye of the Needle Winery in Woodinville
- VineLines Dispatch #7: That’s a wrap
- Former Oregon car dealer gears up with Jachter Family Wines
- VineLines Dispatch: 6 Vineyards at Work
- L’Ecole Nº 41 to create wine bar at Marcus Whitman Hotel
- VineLines Dispatch: Harvest surrounding Lake Chelan
- Northwest restaurateurs purchase Basel Cellars in Walla Walla
- Hayden Homes CEO buys interest in Pepper Bridge, Amavi wineries
- Walla Walla Community College to receive $15 million gift from MacKenzie Scott
Basalt Cellars 2013 GSM, Columbia Valley, $36
Pharmacist/winemaker Rick Wasem in Clarkston, Wash., shows his knowledge of chemistry with this blend of Grenache (36%) and Mourvèdre (32%) from Gilbert Cellars’ 24K Vineyard on the Wahluke Slope with Syrah not far downstream off Sagemoor’s historic Bacchus Vineyard. Enticing herbal aromas of thyme, California peppercorns and crushed oregano also offer black licorice, raspberry and lime peel. Boldly stated fruit flavors of black cherry and dark raspberry stay well ahead of the mild oak and sandy tannins. Its plush and juicy structure, combined with dusty herbs make for an extremely rewarding and food-friendly wine that earned a gold medal at the 2015 Tri-Cities Wine Festival. This Lewis-Clark Valley brand is available in Seattle at Pike Place Market’s Quintessential Gourmet, throughout Eastern Washington and in 20 states.
Rating: Outstanding!
Production: 215 cases
Alcohol: 14.5%
Subscribe to Thursday’s Wine of the Week newsletter
Latest News
-
New Alliance of Women in Washington Wine already stands at 200 strongFor these members of the wine industry, March 1...
- March 1, 2021
-
Bullocks bid goodbye to Eye of the Needle Winery in WoodinvilleWOODINVILLE, Wash. — GOING, GOING, GONE! That’s the subject...
- February 19, 2021
-
VineLines Dispatch #7: That’s a wrapFrom Whidbey Island to the Walla Walla Valley, resident...
- February 16, 2021
0 comments