Among the nearly 40 adult beverages created by the Roberts family near Washington’s Grays Harbor is this peachy Riesling, a blend of Columbia Basin peach juice with Columbia Valley Riesling. Scents of butter toffee, almond nougat and peach doesn’t disappoint. A closing burst of tangelo acidity gives this enough squillo to sing along with the lofty residual sugar of 13%. At the estate Farm to Fork Restaurant, the staff suggests serving this with Coconut Cream Pie. Sales of this wine support the Grays Harbor Breast Cancer Alliance.
Rating: Recommended
Production: 139 cases
Alcohol: 11%
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who do you distribute through in dallas fort worth?
Greetings, Paula.
My friends at Westport sell essentially everything DTC, but below is some contact info:
Westport Winery Garden Resort
1 South Arbor Road
Aberdeen, WA 98520
Telephone: (360) 648-2224
Email: info@westportwinery.com