- Gehringer tops Great Northwest Invitational Wine Competition again
- Erica Landon, Ken Pahlow take Walter Scott Wines into second decade
- L’Ecole No. 41 announces management change
- Team Quady sweeps superlatives at Oregon Wine Competition
- Fries family sells Duck Pond Cellars to Great Oregon Wine Co.
- USA Today readers vote Stoller Family Estate tasting room No. 1 in nation
- Auction of Washington Wines tops $4 million again
- Ste. Michelle CEO Baseler retires after 17 years at the helm
- Fujishin, Lost West Winery use Riesling to top 2018 Idaho Wine Competition
- Private Barrel Auction raises $251,500 for Washington State University wine program
Red blends big deal across great Northwest
Sparkman Cellars 2014 Wilderness Red Wine, Columbia Valley, $25
One of Christian Sparkman’s most affordable and available reds also ranks among his best, an Iberian Peninsula-driven blend of Syrah (54%), Petite Sirah (17%) and Grenache (12%) with Portuguese varieties Tempranillo (11%), Souzão (4%) and Touriga Naçional contributing, too. His winemaker, Linn Scott, draws from stellar vineyards such as Boushey, Clifton Hill, Kiona and Olsen to build beautiful aromas of plum, blueberry and raspberry with cherry blossom and peach skin. Chocolate-covered pomegranate and sweet blueberry flavors strike a terrific balance that’s capped by a spoonful of cherry pie filling. In 2007, the Sparkmans began donating a portion of this wine’s sales to The Wilderness Society, and production of the Wilderness Red has grown nearly six times along the way.
Production: 1,126 cases