Idaho Wine Industry’s stock continues to rise

By on November 27, 2017

Coiled Wines 2015 Sparkling Rizza, Snake River Valley, $28

Leslie Preston trained in Napa’s tony Stags Leap District where Cab is king, but the Idaho native continues to devote more of her time and energy to Riesling in multiple forms, including her fun bubbles project that continues to grow. She collaborates with Andrew Davis of Radiant Sparkling Wine Co., in Dundee, Ore., and they capture aromas of nectarine, pear syrup, apple pectin and cinnamon powder. Its delicate and fine-sized bubbles make for a remarkable palate experience focused on Meyer lemon and Key Lime Pie flavors. A perfect balance of fruit, sugar and acidity led to its award as best sparkling wine at the 2017 Cascadia Wine Competition.

Rating: Outstanding!

Production: 450 cases

Alcohol: 12.5%

Winery website

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About Andy Perdue

Andy Perdue is the editor and publisher of Great Northwest Wine. He is a third-generation journalist who has worked at newspapers since the mid-1980s and has been writing about wine since 1998. He co-founded Wine Press Northwest magazine with Eric Degerman and served as its editor-in-chief for 15 years. He is a frequent judge at international wine competitions. He is the author of "The Northwest Wine Guide: A Buyer's Handbook" (Sasquatch, 2003) and has contributed to four other books. He writes about wine for The Seattle Times. You can find him on Twitter and .

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