Don't Miss
- Bullocks bid goodbye to Eye of the Needle Winery in Woodinville
- VineLines Dispatch #7: That’s a wrap
- Former Oregon car dealer gears up with Jachter Family Wines
- VineLines Dispatch: 6 Vineyards at Work
- L’Ecole Nº 41 to create wine bar at Marcus Whitman Hotel
- VineLines Dispatch: Harvest surrounding Lake Chelan
- Northwest restaurateurs purchase Basel Cellars in Walla Walla
- Hayden Homes CEO buys interest in Pepper Bridge, Amavi wineries
- Walla Walla Community College to receive $15 million gift from MacKenzie Scott
- Brian Carter Cellars adds Latin influence with marketing hire
Upchurch Vineyard 2015 Cabernet Sauvignon, Red Mountain, $75
By Great Northwest Wine on March 21, 2018
Chris and Thea Upchurch live part-time among their young vines along the southern slopes of Red Mountain, and their relationship with vaunted viticulturist Dick Boushey continues to showcase remarkable synergy. A small percentage of Merlot (9%) adds to the power while the 100% new French oak barrels bevels the edges, making for a drink that’s akin to a slice of Triple Berry Pie with cassis, orange oil and white pepper. The 2014 vintage earned best of class last fall at the 2017 Platinum Judging for Wine Press Northwest, and this seems headed along a similar track.
Rating: Excellent
Production: 725 cases
Alcohol: 14.6%
0 comments