This is a delicious blend based on Bordeaux varieties Merlot (51%), Cabernet Sauvignon (23%) Malbec (11%) and Petit Verdot (8%) that’s joined by a juicy dose of Syrah (7%). It’s an estate-grown wine driven by blackberry and dark cherry with subtle oak spices that delivers in a rich and rewarding fashion, capped by blackberry jam. This earned a double gold medal at the 2019 Cascadia International Wine Competition.
Production: 1,100 cases
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