Grower/owner Mike Andrews and winemaker Justin Michaud deepen their work with GSM blends with the Tres Cruces, and praise continues to follow Coyote Canyon Winery’s program. This vintage led with Syrah (46%), followed by Grenache (38%) and Mourvèdre, and it shows off a riper style. Aromas of blackcurrant and blueberry do not disappoint as the rich mouth feel and rounded tannins reveal the domination of Syrah, backed by some rewarding plumminess.
Rating: Excellent
Production: 245 cases
Alcohol: 15.7%
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