Longtime consultant Michael Sebastiani is based in Sonoma, so he relies on the day-to-day work in the cellar by Tyler McCafferty and Francisco Chairez. Their diligence is particularly necessary in white wines, and they shine with this blend of Riesling, Chardonnay and Pinot Gris that delivered another Platinum for owner Robb Bell. The nose of orange Creamsicle, white peach and alyssum carry onto the palate, where a lick of lime makes it crisp, clean and refreshing. Qualifying award: Seattle Wine Awards (gold)
Rating: Platinum • 93 points
Production: 430 cases
Alcohol: 12.6%
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