This year’s panel was repeatedly impressed with the viticultural practices of Charlie and Connie Crawford, whose grapes directly resulted in four Platinums — including this blend of Merlot (56%), Cabernet Franc (37%) and Malbec. Karen Krug and her son, Jake, stitched those lots into a Right Bank Bordeaux interpretation that offers pleasing oak, dark red fruit and chocolaty tannins. Qualifying award: Savor NW (gold)
Rating: Platinum • 94 points
Production: 117 cases
Alcohol: 13.8%
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