- VineLines Dispatch: Tasting rooms continue to swirl around Woodinville
- Walla Walla Valley wine industry helps raise $55K for food bank
- VineLines Dispatch captures late scramble amid early freeze
- L’Ecole No. 41 recruits Marcus Rafanelli to take over as winemaker
- VinesLines Dispatch swings along Columbia River, Walla Walla Valley
- Alexandria Nicole Cellars uses white Rhône blend to lead Great Northwest Invite
- VineLines Dispatch coverage of 2019 vintage continues
- VineLine Dispatches from Harvest 2019
- ‘Slow and steady harvest’ forecast for Northwest grapes in 2019
- VineLines Dispatch: Northwest wineries fill lists of USA Today readers
Chefs
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Top chefs add spice to Taste Washington lineup
SEATTLE — Thierry Rautureau, Seattle’s acclaimed “Chef in the Hat,” will return to Taste Washington next...
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Andrae’s Kitchen starts smoking at gas station
WALLA WALLA, Wash. — Not that Walla Walla wine lovers needed another reason to swing by...
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Woodward Canyon hires son as chef
LOWDEN, Wash. — Sager Small, son of Woodward Canyon Winery owners Rick Small and Darcey Fugman-Small,...
More Chefs News
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Walla Walla native heads to James Beard HouseNEW YORK – Walla Walla native Michael Corvino will be cooking at one of...
- Posted January 12, 2015
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Young chef from Alaska shines at Desert Wind WineryPROSSER, Wash. – Kristin Martilla Johnson has been chasing the warm sun since growing...
- Posted July 6, 2013
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Renowned Vancouver chef moves to acclaimed BC wine country restaurantSUMMERLAND, British Columbia – Local Lounge • Grille, past winner of Best British Columbia Wine...
- Posted May 28, 2013
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Seattle chocolatiers rank high in ShopSmart blind tastingSome folks will debate that red wine and chocolate really don’t pair well together....
- Posted February 26, 2013
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Book review: Wine Country Chef’s TableRoy Breiman is best known in the Seattle area for his work as a...
- Posted January 25, 2013
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Anacortes merchant wins top honor at Washington State Wine AwardsSEATTLE — Anacortes wine merchant Doug Charles, Seattle sommelier Thomas Price and Wenatchee restaurant...
- Posted January 15, 2013
Latest News
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VineLines Dispatch: Tasting rooms continue to swirl around WoodinvilleIndustry churn for Washington state’s wine industry during the...
- January 3, 2020
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Walla Walla Valley wine industry helps raise $55K for food bankWALLA WALLA, Wash. – It began in 2011 as...
- December 23, 2019
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VineLines Dispatch captures late scramble amid early freezeThe final week of Great Northwest Wine photojournalist Richard...
- December 7, 2019
