Join us on Friday, March 17th, for a dinner of Seasonal Sensations as we welcome spring with a Spanish-Irish fusion menu and new wine. Whether it’s date night, meeting fellow wine enthusiasts, or an evening experiencing Abacela through a new lens, we invite you to enjoy a 4-course meal carefully paired with a selection of Abacela wines.
We believe one of the best ways to fully appreciate the uniqueness of our wines is alongside intentional food pairings that elevate the nuances in both the wine and the prepared meal, creating an experience of continued harmony and balance. Join us for an evening embarking on new wines and the sensations of the upcoming spring season!
Seating is limited, and reservations are required. $78 per person, with gratuity included!