Holiday Barrel is fast approaching fast, and join the fun in downtown Walla Walla as we release the 2021 Small Lot Petit Verdot!
This will be poured alongside our current barrel sample and served with hearty prime rib and potato stew from chef Penny Addison. Carma Club members will be served in their first annual holiday barrel take-home mug. This will be offered all weekend long (Dec. 6-8).