REX HILL Southern Supper Pig Roast
August 27 @ 5:30 pm - 8:30 pm PDT$100 – $125
Cheers to summer! Join us for an evening in the REX HILL Gardens for a traditional North Carolina pig roast featuring REX HILL Pinot Noir and Chardonnay.
REX HILL chef Lilly-Gray Warren will be roasting a Heritage Breed – Red Wattle pig from her own Red Dirt Farm. This is a communal-style dinner and tickets are limited.