Sauvage ~ An Exploration of Oregon Sauvignon Blanc
Durant Vineyards & Durant Olive Mill are hosting a Sauvignon Blanc-focused event to highlight Oregon’s growing reputation as a producer of high quality Sauvignon Blanc.
Please join us for a progressive tasting accompanied by delicious fare curated by Durant Culinary Directors, Chefs Eric Bartle and Sara Kundelius, to pair specifically with Sauvignon Blanc. Guests will receive a beautiful glass designed to showcase the varietal’s characteristics, as well as a stylish tote for wine purchases.
Participating Wineries – Durant Vineyards, Sokol Blosser, Patricia Green Cellars, Division Wine Co, Laurel Ridge Winery, King Estate, Iterum, J. Christopher, Andrew Rich, Matzinger Davies
May 20, 2023
12-2pm & 3-5pm
Durant Vineyards Winery