- Tinte Cellars donation drive for Ukraine enters final week
- Jackson Family Wines invests in Walla Walla vines, wines
- 2022 Idaho Winery of the Year: Holesinsky Vineyard and Winery
- 2022 Idaho Winery to Watch: Rivaura Vineyards and Winery
- 2022 Washington Winery of the Year: Westport Winery Garden Resort
- 2022 Washington Winery to Watch: Liberty Lake Wine Cellars
- 2022 Oregon Winery of the Year: Chris James Cellars
- Long path of Andrew Riechers leads to early acclaim for Audeant Wines
- The Wine Knows: Upchurch hits sweet spot with Cab on Red Mountain
- Northwest Merlot remains memorable in talented hands
All posts tagged "B Corp"
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Winter Wine Dinner: “Foraged Food, Terroir-Driven Wines”
What grows together, goes together! Join us for a night of REX HILL Wines & Pacific Northwest- foraged food. Winery Chef David Sapp will partner with guest chef Cameron Dunlap
- Posted March 12, 2022
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February Weekend Wine Lunch: Valentine’s Day + Truffle Month
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal
- Posted February 27, 2022
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February Weekend Wine Lunch: Valentine’s Day + Truffle Month
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal
- Posted February 26, 2022
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February Weekend Wine Lunch: Valentine’s Day + Truffle Month
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal
- Posted February 20, 2022
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February Weekend Wine Lunch: Valentine’s Day + Truffle Month
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal
- Posted February 13, 2022
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February Weekend Wine Lunch: Valentine’s Day + Truffle Month
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal
- Posted February 12, 2022
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Weekend Wine Lunch
Join us for an exceptional culinary experience, created by our winery chef, David Sapp. Savor a seasonal three course lunch highlighted by local ingredients that has been thoughtfully paired with
- Posted November 28, 2021
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Weekend Wine Lunch
Join us for an exceptional culinary experience, created by our winery chef, David Sapp. Savor a seasonal three course lunch highlighted by local ingredients that has been thoughtfully paired with
- Posted November 27, 2021
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Weekend Wine Lunch
Join us for an exceptional culinary experience, created by our winery chef, David Sapp. Savor a seasonal three course lunch highlighted by local ingredients that has been thoughtfully paired with
- Posted November 20, 2021
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Cellar-Brate Oregon – Artisan Wine & Food
CELLAR-BRATE Oregon & Oregon Wine Month in a beautiful country setting out at TMK Creamery in Canby, Oregon. As you enjoy the outdoor setting in a pop-up format, taste up
- Posted May 22, 2021