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Great Northwest Wine

Great Northwest Wine

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lewis clark valley

Summer Passport to Wine of the Lewis-Clark Valley

June 1, 2021 by Great Northwest Wine Leave a Comment

Experience summer in the Lewis-Clark Valley American Viticultural Area — our region that's full of award-winning wine, eclectic dining experiences, outdoor recreation, historic downtowns, culture, and history. A Passport holder's tasting room fees will be waived, one time per winery, June 1 through August 31, 2021. Passport holders also receive special discounts at … [Read more...] about Summer Passport to Wine of the Lewis-Clark Valley

Two Bad Labs Vineyard 2017 Dry Riesling, Lewis-Clark Valley, $15

March 7, 2019 by Great Northwest Wine Leave a Comment

Best Buy! Paul and Heidi Sullivan moved from Oregon's Willamette Valley to the Lewis-Clark Valley in 2011, and four Labrador retrievers have been rescued by the Sullivans leading up to their entry to the Northwest wine industry. It seems as though a pair of these Labs are partners in crime at any one moment, so they've dubbed their young vineyard as such. This product of their … [Read more...] about Two Bad Labs Vineyard 2017 Dry Riesling, Lewis-Clark Valley, $15

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Wine of the Week

Mt. Hood Winery 2018 Gunkel Vineyard Barbera, Columbia Valley $38

July 8, 2022

Latest Wine Reviews

Trella Vineyards 2016 Pinot Gris, Umpqua Valley $16

July 23, 2022 By Great Northwest Wine

Flora Jane Cellars 2021 Pinot Gris, Willamette Valley $22

July 23, 2022 By Great Northwest Wine

More Northwest Wine News

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Grapes

Northwest vineyards enter August as much as 12 days behind normal

Oregon stands out throughout Pinot Gris tasting

The Wine Knows: Mastering the magical blend of GSM

Sniff, Sip, Swirl: Holmes family unveils Arneis on Red Mountain

Northwest Merlot remains memorable in talented hands

Food

Match Maker: Thiessen puts his brand on WW with Walla Walla Steak Co.

Match Maker recipe: Chocolate Crémeux Tart with Cocoa Nibs and Hazelnuts

Ellen on Wine: 19th century French chef’s legacy inspires 21st century NW women in hospitality with Les Dames d’Escoffier

Match Maker recipe: Cast Iron Cowboy Ribeye with Marinated Spring Vegetables

Expect heavy bidding as Reveal Walla Walla wine auction returns 

History

Ellen on Wine: 19th century French chef’s legacy inspires 21st century NW women in hospitality with Les Dames d’Escoffier

Kiona, Barnard Griffin toast 40th Red Mountain harvest with fundraiser Cab

Parks Redwine, owner of NorthWest Wine Summit competition, dies in Atlanta

Yakima Valley thrives as historical heart of Washington wine

Washington Wine Hall of Fame Gala raises record $105,000 for Clore Center

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