This is a tasty blend of Syrah (60%), Merlot (27%) and Cabernet Sauvignon from Spofford Station Vineyard in the Walla Walla Valley. It shows off aromas of ripe cherry, spice and espresso, followed by flavors of Whitman’s Sampler cordial cherry and a hint of oak spice. Pair with pizza or grilled meats.
Rating: Recommended
Alcohol: 13.9%
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