The Fitzgerald and Marshall families began planting Shipman Vineyard in 2018, starting with 2 acres of Gamay Noir, and they have wisely worked with veteran winemaker Steve Anderson of nearby Eola Hills Wine Cellars to launch their brand. The Oregon State University grad captured the hearts of judges at the 2023 Platinum Awards with his remarkable effort showcasing this charming grape native to Beaujolais. Alluring fruit-driven aromas of Montmorency cherry, elderberry and pomegranate pick up secondary notes of baked bread, tobacco and black pepper. Lithesome is the structure as raspberry, dried fig, crushed walnut and Earl Grey tea combine for a lovely, fruity and mouth-watering finish. It all adds up to the first career Platinum for this winery west of Salem. Qualifying award: Savor NW Wine Awards (gold)
Rating: Double Platinum • 97 points
Production: 120 cases
Alcohol: 12%
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