The Seal family has earned five Platinum Awards in the past four years, each for a red wine. Here, they work with historic Weinbau Vineyard on the Wahluke Slope for Carménère, and there’s some Cabernet Sauvignon for added texture. Aromas range from dried cherries and figs to mild baking spices, a hint of vanilla and a slice of bell pepper. On the palate, it’s plummy with a spice blend of black pepper, clove and anise, as well as the hint of bell and chili pepper that Carm lovers crave. Balanced acidity and medium-high tannins enliven the tongue and those spice and peppers flavors linger. Qualifying awards: Seattle Wine Awards (gold), North Central Washington Wine Awards (gold), Pacific Northwest (double gold)
Rating: Double Platinum • 98 points
Production: 170 cases
Alcohol: 14.8%
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