A look at August in Northwest wine country

by | Aug 30, 2015 | News | 0 comments

Barnard Griffin Pinot Gris juice.

Rob Griffin, owner and winemaker for Barnard Griffin in Richland, Wash., takes a look at just-pressed Pinot Gris. By the time Griffin’s winemaking team is done with this juice, it will be a clear white wine. (Photo by Andy Perdue/Great Northwest Wine)

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About Great Northwest Wine

Articles credited to Great Northwest Wine are authored by Eric Degerman and other contributors. In most cases, these are wine reviews that are judged blind by the Great Northwest Wine tasting panel.

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