Perhaps the perfect red wine for Thanksgiving dinner is Pinot Noir. And nobody makes better Pinot Noir in the Pacific Northwest than Oregon.
Wineries in the Willamette Valley have been specializing in the red grape of France’s Burgundy region for a half-century. Thanks to Pinot Noir’s subtle complexity and elegant tannins, it is a great wine to open for your family at the holiday table.
Here are 15 Oregon Pinot Noirs we’ve tasted in recent weeks. Seek them out for your Thanksgiving table.
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